Fruit / Veggie

Growers and Processors have long implemented Good Agricultural Practices (GAPs), established to prevent, minimize, or eliminate contamination and hazards to human health. However, with the finalization of The Food Safety Modernization Act (FSMA) and The Produce Safety Rule (PSR), every action that affects or intends to affect food safety must be documented.

Our industry partners (pre- and post-harvest) execute their food safety plans using the KLEANZ Family of Services to ensure a complete audit trail from field sanitation through harvest and transport. KLEANZ improves transparency of operations food safety efforts through Dashboards and arms decision-makers with straightforward information.

KLEANZ includes features that address the specific needs of growers and processors:

• Traceability and Recordkeeping
• Separation of raw vs finished product
• Complete sanitation scheduling, alerting, and documentation
• Integrated Pest Management
• Environmental Monitoring (Sensors and IIoT devices)